Life Anchored

Let the adventure begin

Navigation

Delicious Easy Banana Pancakes

This post may contain affiliate links.

Delicious Easy Banana Pancakes

I’m sure you’ve seen tons of posts about 2 ingredient banana pancakes. I decided after seeing a dozen versions that I would give them a try. I have to say, they didn’t come out as well as I would have liked. They were flat and didn’t hold their round, pancake shape. I decided that I would take this concept and improve it a little. If you have a traditional spice cabinet you’ll have the 2 secret ingredients on hand. 

Easy banana Pancakes // Life Anchored

Sad to say that the little one hasn’t decided if he loves banana pancakes yet. He eats them, but is hesitant every time. I, however love them and they are super easy to make a quick afternoon snack. I don’t have a griddle like my mom use to make pancakes on when we were kids, so I have been making them in the frying pan. It takes a while and it was just taking too long for my over eager self so my kitchen fairy (my momma) bought me this awesome griddle pan to start using. I can’t wait till she come to visit in a few weeks and brings it to me!


 

Easy Banana Pancakes // Life Anchored

 

Easy Banana Pancakes
Yields 8
Delicious 4 ingredient Banana Pancakes
Write a review
Save Recipe
Print
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
33 calories
4 g
47 g
1 g
2 g
0 g
30 g
18 g
2 g
0 g
0 g
Nutrition Facts
Serving Size
30g
Yields
8
Amount Per Serving
Calories 33
Calories from Fat 11
% Daily Value *
Total Fat 1g
2%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 47mg
16%
Sodium 18mg
1%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
2%
Sugars 2g
Protein 2g
Vitamin A
2%
Vitamin C
2%
Calcium
1%
Iron
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Does this look wrong?
Ingredients
  1. 1 large ripe banana
  2. 2 eggs
  3. 1 pinch of baking powder
  4. 1/4 teaspoon vanilla (optional)
  5. dash of cinnamon (optional)
Instructions
  1. Mash bananas and mix with eggs.
  2. Scramble until well mixed, add in baking powder and vanilla and mix.
  3. Pour batter into warm skillet and flip when cooked on one side. Cook remaining side and serve with butter or plan.
beta
calories
33
fat
1g
protein
2g
carbs
4g
more
Life Anchored https://lifeanchored.com/

Comments

  2. Doria says

    Yes! We are HUGE fans of simple banana pancake recipes since I’m allergic to wheat. We’ve been tweaking one we found to our liking. Thanks for sharing, we’ll have to give yours a try!

  5. Jess Scull says

    One of the daily vloggers I watch on Youtube makes these ALL the time! So simple and they sound delish!

  6. Lisa @ Fun Money Mom says

    My girls are addicted to pancakes and love bananas too but I’ve never put them together! I love this idea and am planning to try it out soon! Thanks so much for sharing at Share The Wealth Sunday!

    xoxo
    Lisa

  8. Lou Lou Girls says

    I absolutely love this! Pinned and tweeted. Thank you so much for bringing such a masterpiece to our party. I hope to see you tonight at 7 pm. We can’t wait to party with you! Lou Lou Girls

  10. Kyri Sandvik says

    I’m curious about the servings. Is the serving size one pancake and that’s 30 calories? I made these and they’re delicious but not extremely filling and big.

    • lifeanchored says

      Kyri, To be honest I am not positive of the break down. I have a program that calculates it automatically. I believe the entire recipe is a serving.

  11. Jen Kneefur says

    We had a family weekend at my ma’s farm when I first tried this recipe. They were easy and so very tasty. The adults raved and all 3 men came in for seconds. My 5 y.o. & 9 y.o. nephews reacted similiarly to your kids. They ate their entire servings and informed me that they were “…not the best pancakes ever but pretty good.” Thank you so much for this recipe!

Trackbacks