Pumpkin! Pumpkin! Pumpkin! Yes, It’s Pumpkin Spice everything season. I even saw a sign that said that this morning and was tempted to buy it. The Mister doesn’t get my love for pumpkin, but does that really matter? Our morning are busy and sometimes it so nice to just be at home and relax. Some days I love to mix up a delicious hot drink and watch the little man play. A nice hot homemade pumpkin spice latte for the win.
Homemade Pumpkin Spice Latte
2015-09-14 19:10:14
Yields 1
Prep Time
5 min
Total Time
5 min
Nutrition Facts
Serving Size
422g
Yields
1
Amount Per Serving
Calories 226
Calories from Fat 61
% Daily Value *
Total Fat 7g
10%
Saturated Fat 4g
20%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 24mg
8%
Sodium 124mg
5%
Total Carbohydrates 32g
11%
Dietary Fiber 2g
9%
Sugars 27g
Protein 9g
Vitamin A
106%
Vitamin C
7%
Calcium
35%
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 1/2 cup of strong coffee (or espresso shot)
- 1 cup of milk
- 2 Tbsp pumpkin puree (canned is ok)
- 1 Tbsp of sugar (or sweeten to your liking)
- 1 Tbsp of pumpkin spice mix (I get mine from Trader Joe's)
- 1 tsp of vanilla extract
- whipped cream (optional) ... I like to froth 1/4 cup of hot milk instead.
Instructions
- This can be made either in the microwave or stove top. I used the microwave.
- Heat the milk, pumpkin and sugar until very hot. Don't allow it to boil. Add the pumpkin spice, vanilla and the coffee. Stir and pour into a large mug.
- Heat 1/4 cup of milk. Froth and scoop it over the hot coffee mixture. Sprinkle some extra pumpkin spice or cinnamon over the froth. Or use whipped cream.
Life Anchored https://lifeanchored.com/
Beverly says
October 23, 2015 at 8:24 amThanks for sharing your pumpkin spice latte recipe at Snickerdoodle Sunday! Pinned and Tweeted.